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Cherry Black Forest Cake

4.7 ★
599
649
8% Off
In Stock
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0.5 Kg 1 Kg 1.5 Kg 2 Kg 2.5 Kg 3 Kg
Product Description:
Product Details:
  • Cake Flavour: Black forest
  • Type of Cake: Cream
  • Type of Bread: Chocolate
  • Type of cream: Vanilla
  • Filling in Layers: Dark Cherry
  • Toppings: Chocolate flakes and Cherry.
Extra Description:
Make your celebration more sweeter with this Cherry Black forest cake. Baked with rich cocoa powder, vanilla extracts, chocolate bread with layers of freshly whipped cream & topped with cherries & chocolate flakes. This cake is best for occasions like Birthday, Mother's Day, Father's Day, Friendship Day, etc. So place your order now online on Cakeway. Ingredients Used: All-purpose flour, White sugar, Baking powder, Baking soda, Salt, Milk, Vegetable oil, Vanilla extract, Cornstarch, Whipping cream, Cocoa powder, Butter, Confectioners' sugar.
Please Note:
  • The cake stand, cutlery & accessories used in the image are only for representation purposes. They are not delivered with the cake.
  • This cake is hand delivered in a good quality cardboard box.
  • Country of Origin: India
Delivery Information:
  • Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
  • The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
  • Since cakes are perishable in nature, we attempt delivery of your order only once. The delivery cannot be redirected to any other address.
  • This product is hand delivered and will not be delivered along with courier products.
  • Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.
Care Instructions:
  • Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment.
  • Slice and serve the cake at room temperature and make sure it is not exposed to heat.
  • Use a serrated knife to cut a fondant cake.
  • Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
  • Please check the placement of these items before serving to small children.
  • The cake should be consumed within 24 hours.
  • Enjoy your cake!