Choco Vanilla Celebration Cake
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- No cost EMI $49/month. Standard EMI also
- Cake Flavour: Choco vanilla
- Type of Cake: Cream
- Type of Bread: Chocolate and vanilla
- Type of Cream: Chocolate
- Filling in Layers: Chocolate cream
- Toppings: Chocolate garnish
The spongy texture combined with the dark melting chocolate will make your spirits go round and round. The scrumptious flavor of this cake will last longer on your taste buds and will make you ask for more. The extra creamy taste will cross the heights of smoothness and will leave you amazed. Garnish with extra soft chocolate and cherry is a deal maker. Take a break with this beautifully baked cake. You can also amaze your special one by sending this cake to their doorstep. Ingredients Used: All-purpose flour, double cream, butter, plain chocolate, granulated sugar, unsweetened cocoa powder, baking soda, baking powder, salt, buttermilk, vegetable oil, vanilla extract, hot coffee, chocolate shavings, curls or grated chocolate, cherriesPlease Note:
- The cake stand, cutlery & accessories used in the image are only for representation purposes. They are not delivered with the cake.
- This cake is hand delivered in a good quality cardboard box.
- Country of Origin: India
- Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
- The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
- Since cakes are perishable in nature, we attempt delivery of your order only once. The delivery cannot be redirected to any other address.
- This product is hand delivered and will not be delivered along with courier products.
- Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.
- Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Use a serrated knife to cut a fondant cake.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving to small children.
- The cake should be consumed within 24 hours.
- Enjoy your cake!
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