Image not found !

Gemmy Choco vanilla

4.8 ★
649
699
7.153% Off
In Stock
  • Special Price Get extra 19% off (price inclusive of discount)
    T & C
  • Bank Offer 10% instant discount on VISA Cards
    T & C
  • No cost EMI $49/month. Standard EMI also available
    View Plans
0.5 Kg 1 Kg 1.5 Kg 2 Kg 2.5 Kg 3 Kg
Product Description:
Product Details:
  • Cake Flavour: Choco vanilla
  • Type of Cake: Cream
  • Type of Bread: Chocolate and vanilla
  • Type of cream: Chocolate
  • Filling in Layers: Chocolate cream
  • Toppings: Chocolate garnish
Extra Description:
Celebrations are just incomplete without a toothsome chocolate cake! So, take your next occasion to a whole new level with our luscious, sumptuous looking chocolate cake. Definitely, it makes a perfect dessert for any occasion at any time of the year. Ingredients Used: All-purpose flour, White sugar, Unsweetened cocoa powder, Baking powder, Baking soda, Salt, Milk, Vegetable oil, Vanilla extract, Butter, Milk, Boiling Water, Confectioners' sugar.
Please Note:
  • The cake stand, cutlery & accessories used in the image are only for representation purposes. They are not delivered with the cake.
  • This cake is hand delivered in a good quality cardboard box.
  • Country of Origin: India
Delivery Information:
  • Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
  • The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
  • Since cakes are perishable in nature, we attempt delivery of your order only once. The delivery cannot be redirected to any other address.
  • This product is hand delivered and will not be delivered along with courier products.
  • Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.
Care Instructions:
  • Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment.
  • Slice and serve the cake at room temperature and make sure it is not exposed to heat.
  • Use a serrated knife to cut a fondant cake.
  • Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
  • Please check the placement of these items before serving to small children.
  • The cake should be consumed within 24 hours.
  • Enjoy your cake!