Special Red Velvet Cake
- Special Price Get extra 19% off (price inclusive
T & C
- Bank Offer 10% instant discount on VISA Cards
T & C
- No cost EMI $49/month. Standard EMI also
- Cake Flavour: Red velvet
- Type of Cake: Cream
- Type of Bread: Red velvet
- Type of Cream: Vanilla
- Filling in Layers: Red velvet
- Toppings: Chocolate garnish
Red velver is for love, and so is the red color. Are you bored with the regular ways of expressing love? Try this unique and pleasing combination of coffee with red-colored frosty layering in heart shape that could be an ideal surprise for your love. The blended coffee/ salty flavor and the damp texture will surely make your love to fall for you. This delectable treat to your love is a show maker for unsaid words. The Red Velvet Cake will speak from its taste and will express all your love to that one person. Gift it on any special day and thank us later. Ingredients Used: All-purpose flour, sugar, butter, milk, baking powder, baking soda, cocoa powder, salt, vanilla extract, buttermilk, whipping cream, red food colouring, vinegar, vanilla frosting, Cream, White Chocolate.Please Note:
- The cake stand, cutlery & accessories used in the image are only for representation purposes. They are not delivered with the cake.
- This cake is hand delivered in a good quality cardboard box.
- Country of Origin: India
- Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
- The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
- Since cakes are perishable in nature, we attempt delivery of your order only once. The delivery cannot be redirected to any other address.
- This product is hand delivered and will not be delivered along with courier products.
- Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.
- Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Use a serrated knife to cut a fondant cake.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving to small children.
- The cake should be consumed within 24 hours.
- Enjoy your cake!
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